Ingredients
| Amount |
Name |
Type |
# |
| 200.54 gal |
BeachFly Rockledge Filtered |
Water |
1 |
| 50.00 ml |
Phosphoric Acid 75% (Mash 60 min) |
Misc |
2 |
| 30.55 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
3 |
| 22.74 g |
Chalk (Mash 60 min) |
Misc |
4 |
| 110 lbs |
Finest Maris Otter® Ale Malt (Crisp) (3.3 SRM) |
Grain |
5 |
| 110 lbs |
Pale Malt, 2-Row (Rahr) (1.8 SRM) |
Grain |
6 |
| 55 lbs |
Wheat Malt, White (Rahr) (3.2 SRM) |
Grain |
7 |
| 25 lbs |
Munich II (Weyermann) (8.5 SRM) |
Grain |
8 |
| 5 lbs |
Biscuit (Proximity) (20.0 SRM) |
Grain |
9 |
| 4 lbs |
Midnight Wheat Malt (Briess) (550.0 SRM) |
Grain |
10 |
| 3 lbs |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
11 |
| 1 lbs |
Crystal 60L (Proximity) (60.0 SRM) |
Grain |
12 |
| 4.00 oz |
Honey Malt (Gambrinus) (25.0 SRM) |
Grain |
13 |
| 5.00 oz |
Warrior [15.5%] - Boil 60 min |
Hops |
14 |
| 25.72 g |
Epsom Salt (MgSO4) (Boil 60 min) |
Misc |
15 |
| 19.15 g |
Chalk (Boil 60 min) |
Misc |
16 |
| 25.00 g |
Whirlfloc Tablet (Boil 15 min) |
Misc |
17 |
| 10.00 oz |
Cascade [5.5%] - Boil 15 min |
Hops |
18 |
| 10.00 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
19 |
| 43.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
20 |
| 100.00 ml |
Clarity Ferm (White Labs) (Primary 7 days) |
Misc |
21 |
| 500.00 ml |
Biofine Clear (Secondary 7 days) |
Misc |
22 |
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