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AWB (Average White Beer) 
All Grain Recipe
Submitted By: yooper011 (Shared)Members can download and share recipes
| Brewer: Gary Titus | |
| Batch Size: 5.00 gal | Style: American Wheat or Rye Beer ( 6D) |
| Boil Size: 6.75 gal | Style Guide: BJCP 2008 |
| Color: 3.4 SRM | Equipment: 10 Gal SS Brewpot, 7 gal cooler, 7 gal SS HLT |
| Bitterness: 54.7 IBUs | Boil Time: 60 min |
| Est OG: 1.059 (14.6° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5.00 ml | Lactic Acid (Mash 60 min) | Misc | 1 |
| 1 lbs | Rice Hulls (0.0 SRM) | Adjunct | 2 |
| 7 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 3 |
| 2 lbs | Wheat, Flaked (1.6 SRM) | Grain | 4 |
| 1 lbs 5.92 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 5 |
| 1.00 oz | Summit [18.4%] - Boil 60 min | Hops | 6 |
| 4.96 oz | Corn Sugar (Dextrose) [Boil for 30 min] (0.0 SRM) | Sugar | 7 |
| 0.34 oz | Orange Peel, Sweet (Boil 5 min) | Misc | 8 |
| 0.12 oz | Coriander Seed (Boil 5 min) | Misc | 9 |
| 1.00 oz | Centennial [10.0%] - Steep 0 min | Hops | 10 |
| 1.00 oz | Citra [12.0%] - Steep 0 min | Hops | 11 |
| 0.50 oz | Cascade [5.5%] - Steep 0 min | Hops | 12 |
| 1.0 pkgs | Safbrew Wheat (DCL/Fermentis #WB-06) | Yeast | 13 |