Smoke Bomb
All Grain Recipe
Submitted By: tamccammon (Shared)Members can download and share recipes
Batch Size: 5.00 gal | Style: Specialty Beer () |
Boil Size: 6.97 gal | Style Guide: BJCP 2008 |
Color: 48.9 SRM | Equipment: The Rig |
Bitterness: 16.5 IBUs | Boil Time: 60 min |
Est OG: 1.062 (15.2° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 6.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
3 lbs | Smoked Malt (9.0 SRM) | Grain | 1 |
7 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
1 lbs | Chocolate Malt (450.0 SRM) | Grain | 3 |
4.00 oz | Black (Patent) Malt (500.0 SRM) | Grain | 4 |
1 lbs | Oats, Malted (1.0 SRM) | Grain | 5 |
1.00 oz | Spalter [4.5%] - Boil 60 min | Hops | 6 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
1 lbs | Candi Sugar, Dark (275.0 SRM) | Sugar | 8 |
1.00 tbsp | Black pepper (Secondary 7 days) | Misc | 9 |