Crooked Tree Cream Ale V2

All Grain Recipe

Submitted By: tcaulkins (Shared)
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Brewer: Trevor Caulkins
Batch Size: 5.30 galStyle: Cream Ale ( 1C)
Boil Size: 6.28 galStyle Guide: BJCP 2015
Color: 3.3 SRMEquipment: Claw hammer - Trevor
Bitterness: 17.4 IBUsBoil Time: 60 min
Est OG: 1.046 (11.3° P)Mash Profile: BIAB, Medium Body
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
7.00 gal TEE MAMOU Water 1
16.50 ml Lactic Acid (Mash 60 min) Misc 2
6.81 g Calcium Chloride (Mash 60 min) Misc 3
5.68 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 4
1.00 items Campden Tablets (Mash 60 min) Misc 5
3 lbs 8.00 oz Pale Malt (6 Row) US (2.0 SRM) Grain 6
3 lbs 8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 7
2 lbs 8.00 oz Corn, Flaked (1.3 SRM) Grain 8
0.75 oz East Kent Goldings (EKG) [5.0%] - Boil 60 min Hops 9
0.25 oz East Kent Goldings (EKG) [5.0%] - Boil 15 min Hops 10
1.00 oz Tangerine Peel (Boil 5 min) Misc 11
1.0 pkgs Voss Kveik (Omega #OYL-062) Yeast 12

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