81. HSM 81 Apa
All Grain Recipe
Submitted By: koskinjo (Shared)
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Brewer: H.S.M. | |
Batch Size: 11.10 gal | Style: American Pale Ale (18B) |
Boil Size: 15.70 gal | Style Guide: BJCP 2015 |
Color: 6.4 SRM | Equipment: HSM Veliki lonac - 60 min |
Bitterness: 36.8 IBUs | Boil Time: 75 min |
Est OG: 1.051 (12.5° P) | Mash Profile: HSM 2023 44l /66,7 C Single Infusion, Medium Body, No Mash Out |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.37 oz |
Badass Beastly Pilsen Malt (2.5 SRM) |
Grain |
1 |
11 lbs 0.37 oz |
Badass Valley King (3.0 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
IREKS Munich Malt (10.2 SRM) |
Grain |
3 |
10.58 oz |
Caramalt (Simpsons) (18.3 SRM) |
Grain |
4 |
5.29 oz |
BEST Red X (BESTMALZ) (15.2 SRM) |
Grain |
5 |
0.35 oz |
Columbus (Tomahawk) [14.0%] - Boil 30 min |
Hops |
6 |
2.00 g |
Protafloc (Boil 10 min) |
Misc |
7 |
1.00 items |
Chiller (Boil 10 min) |
Misc |
8 |
0.71 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
9 |
0.71 oz |
Styrian Fox [12.0%] - Boil 5 min |
Hops |
10 |
0.53 oz |
Amarillo [9.2%] - Boil 1 min |
Hops |
11 |
0.53 oz |
HBC 586 [12.5%] - Boil 1 min |
Hops |
12 |
0.53 oz |
Styrian Fox [12.0%] - Boil 1 min |
Hops |
13 |
1.76 oz |
Amarillo [9.2%] - Steep 20 min |
Hops |
14 |
3.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
15 |
2.47 oz |
Amarillo [9.2%] - Dry Hop 4 days |
Hops |
16 |
2.47 oz |
HBC 586 [12.5%] - Dry Hop 4 days |
Hops |
17 |
1.76 oz |
Columbus (Tomahawk) [14.0%] - Dry Hop 4 days |
Hops |
18 |
Taste Notes
Konačno pristojno pivoThis Recipe Has Not Been Rated