Lucky #7 IPA, 056

Partial Mash Recipe

Submitted By: nbuchelt (Shared)
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Brewer: Neil Buchelt
Batch Size: 5.50 galStyle: American IPA (14B)
Boil Size: 5.44 galStyle Guide: BJCP 2008
Color: 6.9 SRMEquipment: 5 gallon Extract (8 gal pot)
Bitterness: 68.3 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.7° P)Fermentation: Ale, Single Stage
ABV: 6.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
6 lbs Light Dry Extract (8.0 SRM) Dry Extract 4
1.00 oz Warrior [15.0%] - Boil 45 min Hops 5
1.00 oz Falconer's 7C's [10.5%] - Boil 20 min Hops 6
1.00 Whirlfloc Tablet (Boil 15 min) Misc 7
1.00 oz Falconer's 7C's [10.5%] - Boil 10 min Hops 8
1.00 oz Falconer's 7C's [10.5%] - Boil -5 min Hops 9
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

Taste Notes

Excellent. The blend of the 7Cs is just perfect for an IPA.

Notes

Pitched at 68. Added last oz of F 7C 5 mins in after flameout.

This Recipe Has Not Been Rated

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