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Progress-ive Monkey ManESB, 051 
Extract Recipe
Submitted By: nbuchelt (Shared)Members can download and share recipes
| Brewer: Neil Buchelt | |
| Batch Size: 5.00 gal | Style: Extra Special/Strong Bitter (English Pale Ale) ( 8C) |
| Boil Size: 3.67 gal | Style Guide: BJCP 2008 |
| Color: 10.2 SRM | Equipment: Pot ( 4 Gal/15.1 L) - Extract |
| Bitterness: 40.4 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.0° P) | |
| Est FG: 1.014 SG (3.6° P) | Fermentation: Ale, Single Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 1 lbs | Munich Malt (9.0 SRM) | Grain | 1 |
| 1 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
| 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 8.00 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 4 |
| 8.00 oz | White Wheat Malt (2.4 SRM) | Grain | 5 |
| 6 lbs | Marris Otter Liquid Extract (8.0 SRM) | Extract | 6 |
| 1.00 oz | Magnum [14.7%] - Boil 30 min | Hops | 7 |
| 1.00 oz | Progress [6.2%] - Boil 20 min | Hops | 8 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 9 |
| 1.00 oz | Progress [6.2%] - Boil 5 min | Hops | 10 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 11 |