B.O.B.'s Orange APA Big Batch 
All Grain Recipe
Submitted By: BrokenOakBrewing (Shared)
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| Brewer: Ben Chill, Mark Akers | |
| Batch Size: 33.00 gal | Style: American Pale Ale (10A) |
| Boil Size: 38.09 gal | Style Guide: BJCP 2008 |
| Color: 6.7 SRM | Equipment: Boilermaker 33 Gallon Batch |
| Bitterness: 34.9 IBUs | Boil Time: 60 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 32 lbs |
Brewers Malt 6-Row (Briess) (1.8 SRM) |
Grain |
1 |
| 23 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 6 lbs 4.80 oz |
Vienna Malt (3.5 SRM) |
Grain |
3 |
| 1 lbs 9.60 oz |
Crystal, Medium (Simpsons) (55.0 SRM) |
Grain |
4 |
| 9.76 oz |
Melanoiden Malt (20.0 SRM) |
Grain |
5 |
| 9.60 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
6 |
| 9.60 oz |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
7 |
| 0.00 oz |
Melanoiden Malt (70.0 SRM) |
Grain |
8 |
| 6.00 oz |
Cascade [7.1%] - Boil 60 min |
Hops |
9 |
| 1.50 oz |
Cascade [7.1%] - Boil 30 min |
Hops |
10 |
| 3.03 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
11 |
| 1.50 oz |
Cascade [7.1%] - Boil 15 min |
Hops |
12 |
| 3.00 oz |
Orange Peel, Sweet (Boil 10 min) |
Misc |
13 |
| 3.00 oz |
Cascade [7.7%] - Boil 5 min |
Hops |
14 |
| 3.50 oz |
Orange Peel, Sweet (Boil 5 min) |
Misc |
15 |
| 6.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
16 |
| 2.36 oz |
Coriander Seed (Primary 5 min) |
Misc |
17 |
Notes
Used new mill. Didn't get good crush results or efficiency.This Recipe Has Not Been Rated
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