Wheatless Winch Extra IPA - Gluten Free

Extract Recipe

Submitted By: CARDO (Shared)
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Batch Size: 5.00 galStyle: Specialty Beer ()
Boil Size: 3.67 galStyle Guide: BJCP 2008
Color: 5.0 SRMEquipment: Pot ( 4 Gal/15.1 L) - Extract
Bitterness: 147.8 IBUsBoil Time: 60 min
Est OG: 1.062 (15.1° P)
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 6.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
2 lbs Rice Extract Syrup (7.0 SRM) Extract 1
6 lbs White Sorghum Syrup 45DE (3.0 SRM) Extract 2
1 lbs Candi Syrup, Belgian Simplicity (0.0 SRM) Sugar 3
0.50 oz Bravo [15.5%] - Boil 60 min Hops 4
0.50 oz Magnum [14.0%] - Boil 60 min Hops 5
0.50 oz Chinook [13.0%] - Boil 60 min Hops 6
0.50 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 7
4.00 oz Malto-Dextrine (Boil 60 min) Misc 8
0.25 oz Chinook [13.0%] - Boil 45 min Hops 9
0.50 oz Citra [12.0%] - Boil 45 min Hops 10
0.25 oz Magnum [14.0%] - Boil 45 min Hops 11
0.25 oz Mt. Hood [6.0%] - Boil 30 min Hops 12
0.25 oz Chinook [13.0%] - Boil 30 min Hops 13
0.25 oz Magnum [14.0%] - Boil 30 min Hops 14
0.25 oz Citra [12.0%] - Boil 30 min Hops 15
0.25 oz Columbus (Tomahawk) [14.0%] - Boil 30 min Hops 16
0.25 oz Mt. Hood [6.0%] - Boil 15 min Hops 17
0.25 oz Citra [12.0%] - Boil 15 min Hops 18
0.25 oz Sterling [7.5%] - Boil 15 min Hops 19
0.25 oz Columbus (Tomahawk) [14.0%] - Boil 15 min Hops 20
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 21
0.50 oz Orange Peel, Sweet (Boil 15 min) Misc 22
0.25 oz Mt. Hood [6.0%] - Boil 10 min Hops 23
0.25 oz Warrior [15.0%] - Boil 10 min Hops 24
0.25 oz Simcoe [13.0%] - Boil 10 min Hops 25
0.25 oz Palisade [7.5%] - Boil 10 min Hops 26
0.50 tsp Yeast Nutrient (Boil 10 min) Misc 27
0.25 oz Warrior [15.0%] - Boil 5 min Hops 28
0.25 oz Simcoe [13.0%] - Boil 5 min Hops 29
0.25 oz Palisade [7.5%] - Boil 5 min Hops 30
0.25 oz Mt. Hood [6.0%] - Boil 5 min Hops 31
0.25 oz Sterling [7.5%] - Boil 5 min Hops 32
0.25 oz Amarillo Gold [8.5%] - Boil 1 min Hops 33
0.25 oz Warrior [15.0%] - Boil 1 min Hops 34
0.25 oz Simcoe [13.0%] - Boil 1 min Hops 35
0.25 oz Palisade [7.5%] - Boil 1 min Hops 36
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 37
1.0 pkgs Northwest Ale (Wyeast Labs #1332) Yeast 38
0.25 oz Amarillo Gold [8.5%] - Dry Hop 5 days Hops 39
0.25 oz Palisade [7.5%] - Dry Hop 5 days Hops 40
0.25 oz Simcoe [13.0%] - Dry Hop 5 days Hops 41
0.25 oz Warrior [15.0%] - Dry Hop 5 days Hops 42

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