Ingredients
Amount |
Name |
Type |
# |
11 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
11.96 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
9.60 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
0.33 oz |
Columbus (Tomahawk) [15.2%] - Boil 90 min |
Hops |
4 |
0.50 oz |
Citra [12.5%] - Boil 30 min |
Hops |
5 |
0.25 oz |
Simcoe [12.7%] - Boil 30 min |
Hops |
6 |
0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
7 |
0.50 oz |
Citra [12.0%] - Boil 0 min |
Hops |
8 |
0.25 oz |
Simcoe [12.7%] - Boil 0 min |
Hops |
9 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
10 |
2.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
11 |
1.00 oz |
Citra [12.5%] - Dry Hop 0 days |
Hops |
12 |
0.50 oz |
Simcoe [12.7%] - Dry Hop 0 days |
Hops |
13 |