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El Hefe GRANDE 
All Grain Recipe
Submitted By: tredel1977 (Shared)Members can download and share recipes
| Brewer: Tre' | |
| Batch Size: 5.75 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 9.10 gal | Style Guide: BJCP 2008 |
| Color: 3.3 SRM | Equipment: Haydel Pot (16 Gal) - BIAB |
| Bitterness: 11.7 IBUs | Boil Time: 130 min |
| Est OG: 1.052 (12.8° P) | Mash Profile: BIAB, Medium Body 5 step |
| Est FG: 1.016 SG (4.2° P) | Fermentation: Ale, Single Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 0.93 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 1 |
| 3 lbs 15.18 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 2 |
| 1.00 oz | Hallertauer Mittelfrueh [4.0%] - Boil 37 min | Hops | 3 |
| 1.0 pkgs | Hefeweizen Ale (White Labs #WLP300) | Yeast | 4 |