Falsk brunette

Brewer: Kjell og Jo Inge
Batch Size: 6.60 gal	Style: Blonde Ale ( 6B)
Boil Size: 7.40 gal	Style Guide: BJCP 2008
Color: 13.5 SRM	Equipment: BIAB 37 liter
Bitterness: 20.3 IBUs	Boil Time: 90 min
Est OG: 1.050 (12.3° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.010 SG (2.4° P)	Fermentation: Ale, Two Stage
ABV: 5.3%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs 0.37 oz	Pale Malt (Weyermann) (3.3 SRM)	Grain	1
1 lbs 1.64 oz	White Wheat Malt (2.4 SRM)	Grain	2
10.58 oz	Caramel/Crystal Malt - 10L (12.7 SRM)	Grain	3
7.05 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	4
3.53 oz	Chocolate Malt (Thomas Fawcett) (609.1 SRM)	Grain	5
0.28 oz	Magnum [14.7%] - Boil 60 min	Hops	6
0.28 oz	Cascade [7.0%] - Boil 25 min	Hops	7
0.53 oz	Willamette [5.4%] - Boil 10 min	Hops	8
0.35 oz	Cascade [7.0%] - Boil 10 min	Hops	9
0.35 oz	Willamette [5.4%] - Boil 5 min	Hops	10
1.0 pkgs	SafBrew Specialty Ale (DCL/Fermentis #T-58)	Yeast	11

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