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Falsk brunette 
All Grain Recipe
Submitted By: bjojoi (Shared)Members can download and share recipes
| Brewer: Kjell og Jo Inge | |
| Batch Size: 6.60 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 7.40 gal | Style Guide: BJCP 2008 |
| Color: 13.5 SRM | Equipment: BIAB 37 liter |
| Bitterness: 20.3 IBUs | Boil Time: 90 min |
| Est OG: 1.050 (12.3° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.010 SG (2.4° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Pale Malt (Weyermann) (3.3 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 10.58 oz | Caramel/Crystal Malt - 10L (12.7 SRM) | Grain | 3 |
| 7.05 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 3.53 oz | Chocolate Malt (Thomas Fawcett) (609.1 SRM) | Grain | 5 |
| 0.28 oz | Magnum [14.7%] - Boil 60 min | Hops | 6 |
| 0.28 oz | Cascade [7.0%] - Boil 25 min | Hops | 7 |
| 0.53 oz | Willamette [5.4%] - Boil 10 min | Hops | 8 |
| 0.35 oz | Cascade [7.0%] - Boil 10 min | Hops | 9 |
| 0.35 oz | Willamette [5.4%] - Boil 5 min | Hops | 10 |
| 1.0 pkgs | SafBrew Specialty Ale (DCL/Fermentis #T-58) | Yeast | 11 |