4.5 Pilsner Ver. 2 
All Grain Recipe
Submitted By: Lance45011 (Shared)
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| Brewer: Lance Clayton | |
| Batch Size: 5.00 gal | Style: German Pilsner (Pils) (2A) |
| Boil Size: 5.70 gal | Style Guide: BJCP 2008 |
| Color: 3.5 SRM | Equipment: Klarstein 8 Gallon |
| Bitterness: 27.5 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.3° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.007 SG (1.8° P) | Fermentation: Lager, Single Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 5.65 oz |
Munich Malt (9.0 SRM) |
Grain |
1 |
| 3.53 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
| 7 lbs 8.02 oz |
Pilsner Malt (Avangard) (1.7 SRM) |
Grain |
3 |
| 7.06 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
4 |
| 0.27 oz |
Perle [9.4%] - First Wort |
Hops |
5 |
| 0.27 oz |
Northern Brewer [7.5%] - Boil 30 min |
Hops |
6 |
| 0.27 oz |
Northern Brewer [7.5%] - Boil 15 min |
Hops |
7 |
| 0.51 tsp |
Yeast Nutrient (Boil 15 min) |
Misc |
8 |
| 0.27 oz |
Northern Brewer [7.5%] - Boil 10 min |
Hops |
9 |
| 1.22 items |
Whirlfloc Tablet (Boil 10 min) |
Misc |
10 |
| 0.27 oz |
Northern Brewer [7.5%] - Boil 5 min |
Hops |
11 |
| 0.27 oz |
Northern Brewer [7.5%] - Boil 1 min |
Hops |
12 |
| 1.0 pkgs |
Bavarian Lager (Mangrove Jack's #M76) |
Yeast |
13 |
Taste Notes
A crisp and refreshing lager, something for those warm sommer days. Will benefit of some lagering post fermentation. Crystal clear and hops up front without being too dominating. An easy drinker.Notes
A German pilsner with high alpha American citrus hops?
We say - hell yeah!! A German maltbase from Boulder Brewing attacked by the All American hop profile from Black Cat Brewing.
Best of Both Worlds
- All German Malts - All American Hops!
First Collab brew from Black Cat Brewing and Boulder Brewing.This Recipe Has Not Been Rated
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