BeerSmith™ Recipes and Web Editor
Roy Farms ADHA 218 
All Grain Recipe
Submitted By: J3P0 (Shared)Members can download and share recipes
| Batch Size: 4.96 gal | Style: American Pale Ale (18B) |
| Boil Size: 6.48 gal | Style Guide: BJCP 2015 |
| Color: 6.5 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 45.0 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Single Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 15.15 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 7.30 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 2 |
| 0.36 oz | ADHA-218 [13.7%] - Boil 90 min | Hops | 3 |
| 0.36 oz | ADHA-218 [13.7%] - Boil 60 min | Hops | 4 |
| 0.36 oz | ADHA-218 [13.7%] - Boil 30 min | Hops | 5 |
| 2.08 oz | ADHA-218 [13.7%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Northwest Ale (Wyeast Labs #1332) | Yeast | 7 |
| 2.08 oz | ADHA-218 [13.7%] - Dry Hop 0 days | Hops | 8 |