Griffin Spit IPA

All Grain Recipe

Submitted By: gruversm (Shared)
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Brewer: Steve Gruver
Batch Size: 10.50 galStyle: American-Style India Pale Ale (52 )
Boil Size: 14.44 galStyle Guide: GABF 2013
Color: 9.9 SRMEquipment: Gruver Profile-- All Grain
Bitterness: 74.5 IBUsBoil Time: 90 min
Est OG: 1.070 (17.1° P)Mash Profile: Temperature Mash, 1 Step, Medium Body
Est FG: 1.019 SG (4.9° P)Fermentation: Ale, Two Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
21 lbs 14.93 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
5 lbs 12.00 oz Munich Malt (9.0 SRM) Grain 2
1 lbs 14.71 oz Caramel Malt - 40L (Briess) (40.0 SRM) Grain 3
1 lbs 3.59 oz Carapils (Briess) (1.5 SRM) Grain 4
2.25 oz Summit [17.0%] - Boil 20 min Hops 5
2.25 oz Summit [17.0%] - Boil 10 min Hops 6
2.25 oz Summit [17.0%] - Boil 5 min Hops 7
2 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 8
2.10 tsp Yeast Nutrient (Primary 3 days) Misc 9
2.10 oz Summit [17.0%] - Dry Hop 0 days Hops 10

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