Czech Pilsner Doua Craite - AGRONOMIE

All Grain Recipe

Submitted By: mihaidxc3 (Shared)
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Brewer: Mihai Tudorache
Batch Size: 79.25 galStyle: German Pils (5D)
Boil Size: 83.74 galStyle Guide: BJCP 2015
Color: 3.4 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 24.4 IBUsBoil Time: 60 min
Est OG: 1.045 (11.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
134 lbs 0.05 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
1 lbs 3.50 oz Saaz [4.2%] - Boil 75 min Hops 2
8.05 oz Saaz [4.2%] - Boil 10 min Hops 3
8.74 oz Saaz [4.2%] - Boil 0 min Hops 4
26.1 pkgs SafLager West European Lager (DCL/Fermentis #S-23) Yeast 5

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