IPA… of death! ver 4.1

All Grain Recipe

Submitted By: Ratape (Shared)
Members can download and share recipes

Brewer: LKPG Brewery... of death!
Batch Size: 11.10 galStyle: Double IPA (22A)
Boil Size: 13.30 galStyle Guide: BJCP 2015
Color: 5.5 SRMEquipment: Danbrygger 43 ...of death!
Bitterness: 113.6 IBUsBoil Time: 60 min
Est OG: 1.064 (15.8° P)Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.014 SG (3.6° P)Fermentation: Ale, Single Stage
ABV: 6.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
16.47 gal Linköping Råberga Water 1
19 lbs 13.47 oz Pale Malt (Weyermann) (3.3 SRM) Grain 2
3 lbs 4.91 oz Flaked Torrefied Oats (2.0 SRM) Grain 3
3 lbs 4.91 oz Wheat Malt, Ger (2.0 SRM) Grain 4
2.65 oz Centennial [10.0%] - Boil 25 min Hops 5
1.41 oz Columbus (Tomahawk) [14.0%] - Boil 25 min Hops 6
5.29 oz Citra [12.0%] - Boil 20 min Hops 7
0.88 oz Centennial [10.0%] - Boil 10 min Hops 8
3.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
5.29 oz Citra [12.0%] - Dry Hop 4 days Hops 10
3.53 oz Amarillo [9.2%] - Dry Hop 4 days Hops 11
3.53 oz Centennial [10.0%] - Dry Hop 4 days Hops 12
2.12 oz Columbus (Tomahawk) [14.0%] - Dry Hop 4 days Hops 13

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine