
Doua Craite Pale Ale - AGRONOMIE 
All Grain Recipe
Submitted By: mihaidxc3 (Shared)Members can download and share recipes
Brewer: Mihai Tudorache | |
Batch Size: 39.63 gal | Style: American Pale Ale (18B) |
Boil Size: 41.71 gal | Style Guide: BJCP 2015 |
Color: 4.7 SRM | Equipment: Fierbator Agronomie |
Bitterness: 36.0 IBUs | Boil Time: 60 min |
Est OG: 1.046 (11.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
ABV: 4.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
67 lbs 9.22 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
3 lbs 7.21 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
9.67 oz | Cascade [5.5%] - Boil 60 min | Hops | 3 |
4.71 oz | Cascade [5.5%] - Boil 15 min | Hops | 4 |
4.71 oz | Cascade [5.5%] - Boil 5 min | Hops | 5 |
14.49 oz | Cascade [5.5%] - Boil 0 min | Hops | 6 |
6.5 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |