Stadium

All Grain Recipe

Submitted By: DayBlockBrew (Shared)
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Brewer: Casey
Batch Size: 387.00 galStyle: Cream Ale ( 1C)
Boil Size: 434.00 galStyle Guide: BJCP 2015
Color: 3.2 SRMEquipment: Day Block 10 bbl
Bitterness: 10.3 IBUsBoil Time: 90 min
Est OG: 1.042 (10.4° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 4.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
12.00 oz Calcium Chloride (Mash 60 min) Misc 1
16 lbs Rice Hulls (0.0 SRM) Adjunct 2
220 lbs Pale Malt, 2-Row (Rahr) (1.8 SRM) Grain 3
110 lbs Pale Malt, 6-Row (Rahr) (2.3 SRM) Grain 4
75 lbs Barley, Flaked (1.7 SRM) Grain 5
55 lbs Munich I (Weyermann) (7.1 SRM) Grain 6
50 lbs Corn, Flaked (1.3 SRM) Grain 7
27 lbs 8.00 oz Carafoam (Weyermann) (2.0 SRM) Grain 8
1 lbs Cluster [7.0%] - Boil 60 min Hops 9
1 lbs Cluster [7.0%] - Boil 20 min Hops 10
1 lbs 8.00 oz Cluster [7.0%] - Boil 4 min Hops 11
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12

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