Vörtväktarna Raptor IPA 2.0
All Grain Recipe
Submitted By: wippan (Shared)
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Brewer: Niklas Wimnell | |
Batch Size: 15.85 gal | Style: American IPA (14B) |
Boil Size: 17.54 gal | Style Guide: BJCP 2008 |
Color: 4.9 SRM | Equipment: Camurri |
Bitterness: 69.3 IBUs | Boil Time: 60 min |
Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
23 lbs 2.38 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
6 lbs 9.82 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
2 |
1 lbs 10.46 oz |
Carahell (12.7 SRM) |
Grain |
3 |
1 lbs 10.46 oz |
Wheat Malt, Ger (2.0 SRM) |
Grain |
4 |
1.76 oz |
Nelson Sauvin [12.0%] - Boil 75 min |
Hops |
5 |
1.76 oz |
Galaxy [14.0%] - Boil 75 min |
Hops |
6 |
1.76 oz |
Mosaic [13.0%] - Boil 15 min |
Hops |
7 |
1.50 tsp |
Protafloc Granulates (Boil 15 min) |
Misc |
8 |
1.76 oz |
Mosaic [13.0%] - Steep 0 min |
Hops |
9 |
1.76 oz |
Galaxy [14.0%] - Steep 0 min |
Hops |
10 |
1.76 oz |
Nelson Sauvin [12.0%] - Steep 0 min |
Hops |
11 |
1.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
7.05 oz |
Amarillo Gold [8.5%] - Dry Hop 7 days |
Hops |
14 |
7.05 oz |
Summer [7.0%] - Dry Hop 7 days |
Hops |
15 |
3.53 oz |
Mosaic [13.0%] - Dry Hop 7 days |
Hops |
16 |
Notes
Uppdelad i två jäskärl där vi jäste den ena med US-05 och den andra med Dry English Ale (White Labs WLP007). Torrhumlen i receptet är totala mängden men vi delade detta 50/50 i jäskärlen. This Recipe Has Not Been Rated