BEERMUDO Lager 40 Cinnamon 
All Grain Recipe
Submitted By: Lletus1962 (Shared)
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| Brewer: LLETUS 1962 | |
| Batch Size: 11.36 gal | Style: American Lager ( 1B) |
| Boil Size: 13.71 gal | Style Guide: BJCP 2021 |
| Color: 16.0 SRM | Equipment: HOPSTAR |
| Bitterness: 16.3 IBUs | Boil Time: 60 min |
| Est OG: 1.056 (13.8° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Single Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 15 lbs 6.92 oz |
Lager Malt (Simpsons) (1.5 SRM) |
Grain |
1 |
| 3 lbs 4.91 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
| 2 lbs 3.27 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 2 lbs 3.27 oz |
Rye, Malted (Simpsons) (2.0 SRM) |
Grain |
4 |
| 7.05 oz |
Chocolate Malt (350.0 SRM) |
Grain |
5 |
| 0.60 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
6 |
| 0.81 oz |
Cascade [5.5%] - Boil 30 min |
Hops |
7 |
| 10.00 g |
Irish Moss (Boil 10 min) |
Misc |
8 |
| 20.00 g |
Ginger Root (Boil 10 min) |
Misc |
9 |
| 10.00 g |
Cloves (Boil 10 min) |
Misc |
10 |
| 3.00 items |
Cinnamon Stick (Boil 10 min) |
Misc |
11 |
| 1.06 oz |
Fuggles [4.5%] - Steep 10 min |
Hops |
12 |
| 2.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
13 |
Notes
YEAST STRAIN: 2308 | Munich Lager was used in the brew 9/7/2013This Recipe Has Not Been Rated
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