79. HSM 79 Nelson Apa (Hombre 2023)

Brewer: Koske
Batch Size: 12.68 gal	Style: American Pale Ale (18B)
Boil Size: 17.31 gal	Style Guide: BJCP 2015
Color: 6.2 SRM	Equipment: HSM Veliki lonac - 60 min
Bitterness: 42.3 IBUs	Boil Time: 75 min
Est OG: 1.055 (13.5° P)	Mash Profile: HSM 40l /66,7 C Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.0° P)	Fermentation: Ale, Two Stage
ABV: 5.7%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
17 lbs 10.19 oz	Badass Valley King (3.0 SRM)	Grain	1
8 lbs 13.10 oz	Badass Beastly Pilsen Malt (2.5 SRM)	Grain	2
2 lbs 3.27 oz	IREKS Munich Malt (10.2 SRM)	Grain	3
2 lbs 3.27 oz	IREKS Vienna Malt (4.6 SRM)	Grain	4
0.53 oz	Columbus (Tomahawk) [14.0%] - Boil 40 min	Hops	5
2.00 g	Protafloc (Boil 10 min)	Misc	6
1.00 items	Chiller (Boil 10 min)	Misc	7
0.71 oz	Citra [12.0%] - Boil 5 min	Hops	8
0.71 oz	Nelson Sauvin [12.0%] - Boil 5 min	Hops	9
0.71 oz	Styrian Wolf [18.5%] - Boil 5 min	Hops	10
1.41 oz	Nelson Sauvin [12.0%] - Steep 20 min	Hops	11
1.23 oz	Styrian Wolf [18.5%] - Steep 20 min	Hops	12
1.06 oz	Citra [12.0%] - Steep 20 min	Hops	13
3.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	14
3.53 oz	Nelson Sauvin [12.0%] - Dry Hop 4 days	Hops	15
2.47 oz	Citra [12.0%] - Dry Hop 4 days	Hops	16
1.76 oz	Mosaic [12.0%] - Dry Hop 4 days	Hops	17
1.41 oz	Styrian Wolf [18.5%] - Dry Hop 4 days	Hops	18

To je to. Za standardizaciju

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