Blueberry Wheat Beer

All Grain Recipe

Submitted By: Nileage (Shared)
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Brewer: Nileage
Batch Size: 6.08 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 6.17 galStyle Guide: BJCP 2008
Color: 3.7 SRMEquipment: Neil's Robobrew
Bitterness: 15.4 IBUsBoil Time: 60 min
Est OG: 1.046 (11.4° P)Mash Profile: Neil's Robobrew Mash and Sparge Light Body
Est FG: 1.008 SG (2.0° P)Fermentation: Regular Profile
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 4.76 oz @Wheat Malt (Gambrinus) (2.3 SRM) Grain 1
4 lbs 13.39 oz @Pale Malt, 2 row (Gambrinus) (2.0 SRM) Grain 2
12.90 oz @Wheat, Flaked (1.6 SRM) Grain 3
1.31 oz Hallertau [3.6%] - Boil 30 min Hops 4
1.00 Chiller (Boil 15 min) Misc 5
1.00 Whirlfloc Tablet (Boil 10 min) Misc 6
0.40 kg Blueberries, Frozen (Boil 5 min) Misc 7
0.49 oz Citra [12.8%] - Boil 5 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
0.50 kg Blueberries, Frozen (Secondary 14 days) Misc 10

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