COB Imperial IPA "The Tower" V2

All Grain Recipe

Submitted By: DolemiteGK (Shared)
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Brewer: GNK
Batch Size: 9.50 galStyle: Imperial India Pale Ale (53 )
Boil Size: 12.14 galStyle Guide: GABF 2013
Color: 6.2 SRMEquipment: COB 10g Double Batch Blichmann 15G Brewpot with 10G mash tun
Bitterness: 83.7 IBUsBoil Time: 60 min
Est OG: 1.081 (19.5° P)Mash Profile: Charred Oak Brewery Base Mash Profile
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 9.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
25 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
2 lbs 8.00 oz Corn Sugar (Dextrose) [Boil] (0.0 SRM) Sugar 3
2.00 oz Magnum [14.0%] - Boil 60 min Hops 4
2.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 15 min Hops 5
2.00 oz Falconer's Flight [11.0%] - Boil 10 min Hops 6
4.00 oz Newport [13.5%] - Boil 0 min Hops 7
1.0 pkgs Greenbelt (Wyeast #Ales) Yeast 8
2.00 oz Newport [13.5%] - Dry Hop 5 days Hops 9
1.00 oz Falconer's Flight [11.0%] - Dry Hop 5 days Hops 10

Notes

Judges 8:17 http://en.wikipedia.org/wiki/Penuel https://www.google.com/search?q=tower+of+Penuel&newwindow=1&espv=210&es_sm=122&source=lnms&tbm=isch&sa=X&ei=ZcsCU465CtDhsATpk4HoCg&ved=0CAkQ_AUoAQ&biw=1366&bih=600#imgdii=_

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