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Abnoba Lager 
All Grain Recipe
Submitted By: PovertyFlatBrewing (Shared)Members can download and share recipes
| Brewer: Poverty Flat Brewing | |
| Batch Size: 6.50 gal | Style: American Lager (1B) |
| Boil Size: 8.60 gal | Style Guide: BJCP 2021 |
| Color: 5.7 SRM | Equipment: Spike Trio - 15 gallon |
| Bitterness: 62.5 IBUs | Boil Time: 75 min |
| Est OG: 1.073 (17.7° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Lager, Single Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5.00 gal | Poverty Flat | Water | 1 |
| 16 lbs 8.00 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 2 |
| 1.50 oz | Cluster [7.3%] - Boil 75 min | Hops | 3 |
| 1.00 oz | CTZ Hop Hash [15.0%] - Boil 40 min | Hops | 4 |
| 1.00 oz | Chrysanthemum (Boil 0 min) | Misc | 5 |
| 1.0 pkgs | American Lager Yeast (White Labs #WLP840) | Yeast | 6 |
| 1.0 pkgs | Pilsen Lager (Wyeast Labs #2007) | Yeast | 7 |