Goodale-7 aka Brella 
All Grain Recipe
Submitted By: br150822 (Shared)
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| Brewer: BCrooks | |
| Batch Size: 5.00 gal | Style: Premium American Lager (1C) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 3.5 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 25.5 IBUs | Boil Time: 60 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Single Stage |
| ABV: 5.7% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 2 lbs |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
| 5 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 5 lbs |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
3 |
| 1.00 oz |
Saaz [4.0%] - Boil 60 min |
Hops |
4 |
| 1.00 oz |
Motueka [7.0%] - Boil 15 min |
Hops |
5 |
| 1.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
6 |
| 1.0 pkgs |
Belgian Ale (White Labs #WLP550) |
Yeast |
7 |
Notes
Good beer. Might need a different yeast. This Recipe Has Not Been Rated
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