Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Maris Otter (Crisp) (4.0 SRM) |
Grain |
1 |
2 lbs |
Munich Malt (Muntons) (8.1 SRM) |
Grain |
2 |
1 lbs |
Crystal 60 Malt (Great Western) (60.0 SRM) |
Grain |
3 |
12.00 oz |
Chocolate Malt (Simpsons) (600.8 SRM) |
Grain |
4 |
4.00 oz |
Special B Malt (180.0 SRM) |
Grain |
5 |
0.50 oz |
Target [11.0%] - Boil 60 min |
Hops |
6 |
1.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 10 min |
Hops |
7 |
1.00 oz |
East Kent Goldings (EKG) [5.0%] - Steep 20 min |
Hops |
8 |
0.50 oz |
Target [11.0%] - Steep 20 min |
Hops |
9 |
2.0 pkgs |
Nottingham Yeast (Lallemand #-) |
Yeast |
10 |