Rainy day IPA

All Grain Recipe

Submitted By: Norm (Shared)
Members can download and share recipes

Brewer: Norm
Batch Size: 11.00 galStyle: American IPA (14B)
Boil Size: 16.00 galStyle Guide: BJCP 2008
Color: 9.6 SRMEquipment: 10 Gal
Bitterness: 71.6 IBUsBoil Time: 90 min
Est OG: 1.069 (16.7° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
6 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 2
2 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 3
2 lbs White Wheat Malt (2.4 SRM) Grain 4
1 lbs Carafoam (2.0 SRM) Grain 5
1 lbs Honey Malt (25.0 SRM) Grain 6
1.00 oz Apollo [17.0%] - Boil 60 min Hops 7
1.00 oz Bravo [15.5%] - Boil 60 min Hops 8
1.00 items Whirlfloc Tablet (Boil 10 min) Misc 9
2.00 oz Calypso [12.0%] - Boil 10 min Hops 10
2.00 oz El Dorado [12.0%] - Boil 5 min Hops 11
2.00 oz Falconers Flight [11.0%] - Boil 0 min Hops 12
2.0 pkgs California Ale (White Labs #WLP001) Yeast 13

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine