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Falconer Flight All Grain (Late Hops) 
All Grain Recipe
Submitted By: sjporr (Shared)Members can download and share recipes
| Brewer: LFB | |
| Batch Size: 5.00 gal | Style: American IPA (14B) |
| Boil Size: 6.80 gal | Style Guide: BJCP 2008 |
| Color: 6.5 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 82.3 IBUs | Boil Time: 90 min |
| Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
| ABV: 6.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Munich Malt - 20L (20.0 SRM) | Grain | 2 |
| 4.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 4.00 oz | Honey Malt (25.0 SRM) | Grain | 4 |
| 0.50 oz | Falconer's Flight [11.0%] - Boil 30 min | Hops | 5 |
| 2.00 oz | Falconer's Flight [11.0%] - Boil 15 min | Hops | 6 |
| 2.00 oz | Falconer's Flight [11.0%] - Steep 60 min | Hops | 7 |
| 3.00 oz | Falconer's Flight [11.0%] - Dry Hop 10 days | Hops | 8 |