Ingredients
Amount |
Name |
Type |
# |
9.80 gal |
Água - CONSCERVA |
Water |
1 |
11 lbs 7.42 oz |
Viking Pilsner Malt (1.9 SRM) |
Grain |
2 |
2 lbs 3.27 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
3 lbs 4.91 oz |
(pt) CHÂTEAU WHEAT BLANC (TRIGO) (2.3 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Carapils (Briess) (4.0 SRM) |
Grain |
5 |
2.40 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
6 |
7.10 g |
Calcium Chloride (Mash 60 min) |
Misc |
7 |
0.35 oz |
Hallertau Magnum [14.0%] - Boil 60 min |
Hops |
8 |
1.41 oz |
Ariana [12.0%] - Steep 20 min |
Hops |
9 |
1.41 oz |
Callista [5.0%] - Steep 20 min |
Hops |
10 |
1.41 oz |
Yellow Sub [6.0%] - Steep 20 min |
Hops |
11 |
2.0 pkgs |
SafBrew Ale (DCL/Fermentis #S-33) |
Yeast |
12 |