Ingredients
Amount |
Name |
Type |
# |
27 lbs |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
6 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
4 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
2 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
2 lbs |
Vienna Malt (3.5 SRM) |
Grain |
5 |
1 lbs |
Caramel/Crystal Malt - 80L (80.0 SRM) |
Grain |
6 |
3.00 oz |
Simcoe [13.0%] - Boil 90 min |
Hops |
7 |
3.00 oz |
Simcoe [13.0%] - Boil 45 min |
Hops |
8 |
3.00 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
9 |
1.35 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
10 |
2.70 oz |
Simcoe [13.0%] - Boil 1 min |
Hops |
11 |
2.0 pkgs |
Pacman (Rogue #) |
Yeast |
12 |