Ingredients
Amount |
Name |
Type |
# |
7.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
6.80 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
34 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
24 lbs |
Vienna Malt (3.5 SRM) |
Grain |
4 |
7 lbs |
Munich Malt (6.0 SRM) |
Grain |
5 |
2 lbs |
Caramunich III (80.0 SRM) |
Grain |
6 |
1 lbs |
Carafa II (412.0 SRM) |
Grain |
7 |
2.40 oz |
Magnum [14.7%] - Boil 60 min |
Hops |
8 |
7.60 g |
Calcium Chloride (Boil 60 min) |
Misc |
9 |
6.00 |
Whirlfloc Tablet (Boil 10 min) |
Misc |
10 |
8.00 oz |
Saaz [3.2%] - Boil 10 min |
Hops |
11 |
4.00 tsp |
Yeast Nutrient (Boil 10 min) |
Misc |
12 |
8.00 oz |
Saaz [3.2%] - Steep 10 min |
Hops |
13 |
10.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
14 |