IPA

All Grain Recipe

Submitted By: leshiy2k (Shared)
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Brewer: Leshiy
Batch Size: 15.06 galStyle: Brett Beer (28A)
Boil Size: 17.64 galStyle Guide: BJCP 2015
Color: 4.6 SRMEquipment: Пивоварня Александра Знаменского
Bitterness: 32.2 IBUsBoil Time: 80 min
Est OG: 1.047 (11.6° P)Mash Profile: Основное затирание 10 кг
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Single Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
21.35 gal Россия, обратный осмос с минерализатором Water 1
26 lbs 7.29 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 2
1.76 oz Northern Brewer [8.5%] - Boil 75 min Hops 3
0.88 oz Willamette [5.5%] - Boil 30 min Hops 4
0.88 oz Willamette [5.5%] - Boil 20 min Hops 5
0.88 oz Willamette [5.5%] - Boil 10 min Hops 6
0.88 oz Willamette [5.5%] - Boil 2 min Hops 7
2.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 8

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