Soma

All Grain Recipe

Submitted By: leshiy2k (Shared)
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Brewer: Leshiy
Batch Size: 14.53 galStyle: American Pale Ale (18B)
Boil Size: 16.74 galStyle Guide: BJCP 2015
Color: 7.1 SRMEquipment: Пивоварня Александра Знаменского
Bitterness: 15.9 IBUsBoil Time: 60 min
Est OG: 1.053 (13.1° P)Mash Profile: Основное затирание 10 кг
Est FG: 1.019 SG (4.7° P)Fermentation: Ale, Single Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
20.18 gal Россия, обратный осмос с минерализатором Water 1
19 lbs 13.47 oz Chateau Pale Ale (4.1 SRM) Grain 2
4 lbs 6.55 oz Chateau Munich (12.7 SRM) Grain 3
4 lbs 6.55 oz Chateau Wheat Malt (Trigo) (2.0 SRM) Grain 4
0.67 oz Hallertau Magnum [14.0%] - Boil 60 min Hops 5
2.91 items Whirlfloc Tablet (Boil 15 min) Misc 6
0.67 oz Centennial [10.0%] - Boil 5 min Hops 7
0.67 oz Citra [12.7%] - Boil 5 min Hops 8
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 9
2.65 oz Citra [12.7%] - Dry Hop 6 days Hops 10
0.99 oz Amarillo [9.2%] - Dry Hop 6 days Hops 11
0.99 oz Centennial [10.0%] - Dry Hop 6 days Hops 12
0.99 oz Chinook [13.0%] - Dry Hop 6 days Hops 13

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