Pale 02 - american

All Grain Recipe

Submitted By: snippets01 (Shared)
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Brewer: Baz
Batch Size: 6.08 galStyle: American Pale Ale (18B)
Boil Size: 7.83 galStyle Guide: BJCP 2015
Color: 7.2 SRMEquipment: Barry Equipment BIAB v2.0
Bitterness: 47.3 IBUsBoil Time: 30 min
Est OG: 1.051 (12.7° P)Mash Profile: BIAB, 2 Step Med/Light Body BF
Est FG: 1.011 SG (2.8° P)Fermentation: Ale Fast & Furious (under pressure)
ABV: 5.3%Taste Rating: 30.0

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