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Kool Beer & Frozen Pizza 
All Grain Recipe
Submitted By: Hgcarlos97 (Shared)Members can download and share recipes
| Brewer: Filero Brew Co. | |
| Batch Size: 5.81 gal | Style: German Pils (5D) |
| Boil Size: 7.78 gal | Style Guide: BJCP 2015 |
| Color: 3.2 SRM | Equipment: Piloto 20L Igloo |
| Bitterness: 35.2 IBUs | Boil Time: 90 min |
| Est OG: 1.044 (10.9° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Two Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs 2.26 oz | Swaen©Pilsner (1.9 SRM) | Grain | 1 |
| 1.98 oz | Saaz [3.8%] - Boil 90 min | Hops | 2 |
| 1.00 oz | Saaz [3.8%] - Boil 30 min | Hops | 3 |
| 1.00 oz | Saaz [3.8%] - Boil 1 min | Hops | 4 |
| 1.98 oz | Saaz [3.8%] - Steep 15 min | Hops | 5 |
| 2.0 pkgs | SafLager German Lager (DCL/Fermentis #S-189) | Yeast | 6 |