Happy ending (champ strong beer)
All Grain Recipe
Submitted By: DoubleSens (Shared)Members can download and share recipes
Brewer: Kev-Phil | |
Batch Size: 6.08 gal | Style: Belgian Golden Strong Ale (25C) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 4.8 SRM | Equipment: Grainfather G30 110V USA |
Bitterness: 26.2 IBUs | Boil Time: 60 min |
Est OG: 1.077 (18.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.007 SG (1.8° P) | Fermentation: Ale, Two Stage |
ABV: 9.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 4.28 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
3 lbs 13.73 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
15.87 oz | Corn Sugar (Dextrose) [Boil] (0.0 SRM) | Sugar | 3 |
0.35 oz | Nugget [13.0%] - Boil 60 min | Hops | 4 |
0.88 oz | Styrian Goldings [5.4%] - Boil 30 min | Hops | 5 |
0.35 oz | Sterling [7.5%] - Boil 1 min | Hops | 6 |
35.00 g | basilic (Boil 0 min) | Misc | 7 |
2 lbs 3.27 oz | Honey [Primary] (6.0 SRM) | Honey | 8 |
1.0 pkgs | Lalvin EC-1118 (Lallemand - Lalvin #EC-1118) | Yeast | 9 |
1.0 pkgs | Lutra Kveik (Omega #OYL-071) | Yeast | 10 |