Ingredients
Amount |
Name |
Type |
# |
1312.40 gal |
City Lights h20 |
Water |
1 |
500.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
100.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
3 |
800.00 ml |
Phosphoric Acid 85% (Mash 60 min) |
Misc |
4 |
1760 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
5 |
220 lbs |
Wheat Malt, Bel (2.0 SRM) |
Grain |
6 |
200 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
7 |
6 lbs |
Citra [12.0%] - Boil 5 min |
Hops |
8 |
6 lbs |
Amarillo [9.2%] - Steep 30 min |
Hops |
9 |
6 lbs |
Mosaic (HBC 369) [12.2%] - Steep 30 min |
Hops |
10 |
5 lbs |
Amarillo [9.2%] - Steep 10 min |
Hops |
11 |
5 lbs |
Citra [12.0%] - Steep 10 min |
Hops |
12 |
5 lbs |
Mosaic (HBC 369) [12.2%] - Steep 10 min |
Hops |
13 |
22 lbs 8.00 oz |
El Dorado [15.0%] - Dry Hop 10 days |
Hops |
14 |
22 lbs |
Mosaic (HBC 369) [12.2%] - Dry Hop 10 days |
Hops |
15 |
22 lbs |
Vic Secret [15.5%] - Dry Hop 10 days |
Hops |
16 |