Hound Dog Brown 15g - Recipe

Hound Dog Brown 15g (1 ratings)

Brewer: Steve
Batch Size: 15.50 gal	Style: American Brown Ale (10D)
Boil Size: 17.92 gal	Style Guide: BJCP 1999
Color: 16.5 SRM	Equipment: SCB Equipment 15
Bitterness: 37.0 IBUs	Boil Time: 60 min
Est OG: 1.046 (11.4° P)	Mash Profile: Single Infusion, Full Body, Batch Sparge
Est FG: 1.011 SG (2.8° P)	Fermentation: My Aging Profile
ABV: 4.6%	Taste Rating: 35.0

Ingredients
Amount	Name	Type	#
18 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	1
3 lbs	Munich Malt - 10L (10.0 SRM)	Grain	2
1 lbs	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	3
1 lbs	Chocolate Malt (350.0 SRM)	Grain	4
1 lbs	Brown Sugar, Dark (50.0 SRM)	Sugar	5
1 lbs	Brown Sugar, Light (8.0 SRM)	Sugar	6
1.50 oz	Chinook [13.0%] - Boil 60 min	Hops	7
2.00 items	Whirlfloc Tablet (Boil 15 min)	Misc	8
1.50 oz	Chinook [13.0%] - Boil 10 min	Hops	9
2.00 oz	Williamette [5.5%] - Boil 5 min	Hops	10
2.0 pkgs	Nottingham (Danstar #-)	Yeast	11

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