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Smoked Helmet 
All Grain Recipe
Submitted By: Daddylawman (Shared)Members can download and share recipes
| Brewer: Rainy Day Brewery | |
| Batch Size: 12.00 gal | Style: Schwarzbier ( 8B) |
| Boil Size: 15.95 gal | Style Guide: BJCP 2015 |
| Color: 25.5 SRM | Equipment: Blichman 20 Gallon RIMS Rev 4 - 78% |
| Bitterness: 27.8 IBUs | Boil Time: 90 min |
| Est OG: 1.055 (13.5° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
| Est FG: 1.013 SG (3.2° P) | Fermentation: Koelsch (Kolsch), Two Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 14 lbs | Malteurop Pilsen-inv (1.6 SRM) | Grain | 1 |
| 4 lbs | Munich Dark Inventory (8.0 SRM) | Grain | 2 |
| 2 lbs 8.00 oz | Smoked Malt Cherry Wood (Briess) (5.0 SRM) | Grain | 3 |
| 12.00 oz | Carafa Special I (Weyermann) (320.0 SRM) | Grain | 4 |
| 12.00 oz | Caramel/Crystal Malt - 80L - inventory (80.0 SRM) | Grain | 5 |
| 12.00 oz | Pale Chocolate Malt -inv (220.0 SRM) | Grain | 6 |
| 8.00 oz | Black Patent Malt - 2-Row (Briess) - inventory (500.0 SRM) | Grain | 7 |
| 0.50 oz | Bravo [15.5%] - Boil 60 min | Hops | 8 |
| 1.00 oz | Hallertau Tradition [7.0%] - Boil 20 min | Hops | 9 |
| 0.25 oz | Bravo [15.5%] - Boil 20 min | Hops | 10 |
| 0.25 oz | El Dorado [15.0%] - Boil 20 min | Hops | 11 |
| 2.0 pkgs | Kolsch (Omega #OYL-017) | Yeast | 12 |