
Celebration Ale 
All Grain Recipe
Submitted By: srmarcondes (Shared)Members can download and share recipes
Brewer: Sprocket Brewing Co | |
Batch Size: 5.28 gal | Style: American IPA (14B) |
Boil Size: 6.60 gal | Style Guide: BJCP 2008 |
Color: 15.1 SRM | Equipment: P36 |
Bitterness: 65.9 IBUs | Boil Time: 90 min |
Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Two Stage |
ABV: 5.9% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
11 lbs 0.37 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
1 lbs 1.64 oz | Cara Gold 120 (45.6 SRM) | Grain | 2 |
6.35 oz | Special B Malt (180.0 SRM) | Grain | 3 |
0.71 oz | Chinook [13.0%] - Boil 90 min | Hops | 4 |
0.35 oz | Columbus (Tomahawk) [14.0%] - Boil 90 min | Hops | 5 |
1.52 oz | Cascade [5.5%] - Boil 10 min | Hops | 6 |
1.41 oz | Cascade [5.5%] - Steep 0 min | Hops | 7 |
0.71 oz | Columbus (Tomahawk) [14.0%] - Steep 0 min | Hops | 8 |
1.0 pkgs | British Ale (White Labs #WLP005) | Yeast | 9 |
1.41 oz | Cascade [5.5%] - Dry Hop 0 days | Hops | 10 |
0.71 oz | Columbus (Tomahawk) [14.0%] - Dry Hop 0 days | Hops | 11 |