
10 Barrel Apocalypse IPA 
All Grain Recipe
Submitted By: LarryRussell (Shared)Members can download and share recipes
Brewer: Fireman 114 | |
Batch Size: 6.00 gal | Style: American Amber Ale (6B) |
Boil Size: 7.90 gal | Style Guide: BJCP 1999 |
Color: 11.3 SRM | Equipment: Larry Russell Brew Haus Equipment |
Bitterness: 74.6 IBUs | Boil Time: 75 min |
Est OG: 1.059 (14.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
11 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs 8.00 oz | Victory Malt (25.0 SRM) | Grain | 2 |
1 lbs | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 3 |
4.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
0.75 oz | Magnum [14.0%] - Boil 60 min | Hops | 5 |
1.00 oz | Centennial [10.0%] - Boil 20 min | Hops | 6 |
1.75 oz | Amarillo Gold [8.5%] - Boil 10 min | Hops | 7 |
0.50 tsp | Irish Moss (Boil 10 min) | Misc | 8 |
2.75 oz | Amarillo Gold [8.5%] - Boil 5 min | Hops | 9 |
0.50 oz | Cascade [5.5%] - Boil 0 min | Hops | 10 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 11 |
1.75 oz | Amarillo Gold [8.5%] - Dry Hop 7 days | Hops | 12 |
0.50 oz | Centennial [10.0%] - Dry Hop 7 days | Hops | 13 |