Ingredients
Amount |
Name |
Type |
# |
3.96 gal |
Woking, Surrey (UK) |
Water |
1 |
3.96 gal |
Woking, Surrey (UK) |
Water |
2 |
1.32 gal |
Woking, Surrey (UK) |
Water |
3 |
6 lbs 9.82 oz |
Low Colour Maris Otter Pale Malt (1.5 SRM) |
Grain |
4 |
4 lbs 6.55 oz |
Flaked Wheat (1.6 SRM) |
Grain |
5 |
16.00 g |
Citric Acid (Mash -5 min) |
Misc |
6 |
0.35 oz |
Target [11.0%] - Boil 60 min |
Hops |
7 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
0.71 oz |
Target [11.0%] - Boil 5 min |
Hops |
9 |
25.00 g |
Orange Peel, Bitter (Boil 5 min) |
Misc |
10 |
20.00 g |
Coriander Seed (Boil 5 min) |
Misc |
11 |
1.0 pkgs |
Belgian Wit (Mangrove Jack's #M21) |
Yeast |
12 |