Meeker's Grapefruit Melomel
Mead Recipe
Submitted By: MeekersMead (Shared)
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Brewer: Brendan Meeker | |
Batch Size: 3.00 gal | Style: Melomel (M2E) |
Boil Size: 3.12 gal | Style Guide: BJCP 2015 |
Color: Red1 | Equipment: Mead - Mini 3 Gal/11.3 l Batch |
Bitterness: 0.0 IBUs | Boil Time: 0 min |
Est OG: 1.109 (25.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.035 SG (8.8° P) | Fermentation: Mead, Two Stage |
ABV: 10.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
5 lbs |
Honey - Wildflower [Primary] (8.0 SRM) |
Honey |
1 |
3.03 gal |
Ruby Red Grapefruit Juice [Primary] (3.0 SRM) |
Juice |
2 |
5.00 g |
GoFerm Protect (Primary 0 min) |
Misc |
3 |
1.0 pkgs |
Fleischmann's ( #) |
Yeast |
4 |
5.00 g |
Fermaid O (Primary 7 days) |
Misc |
5 |
Taste Notes
IT IS STILL A LITTLE TANGY, BUT IT IS GREAT CHILLED. SAME AS THE STRAWBERRY BANANA. VERY FLORAL, AS GRAPEFRUIT IS. ALMOST LIKE HOPS IN A WAY.Notes
02JUL2022
2 BOTTLES OF RUBY RED GRAPEFRUIT JUICE
5G GOFERM STARTER AND FLEISHMANS YEAST STARTER
5G FERMAID O ADDED INTO HOT WATER, THEN INTO MUST
5LB OF HONEY ADDED AND AERATED/MIXED WITH DRILL TOOL
SG 1.10
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FG:1.010, ABV:13.13%, BOTTLED 8-12OZ, 1-750ML.
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This Recipe Has Not Been Rated