Meeker's Grapefruit Melomel

Mead Recipe

Submitted By: MeekersMead (Shared)
Members can download and share recipes

Brewer: Brendan Meeker
Batch Size: 3.00 galStyle: Melomel (M2E)
Boil Size: 3.12 galStyle Guide: BJCP 2015
Color: Red1Equipment: Mead - Mini 3 Gal/11.3 l Batch
Bitterness: 0.0 IBUsBoil Time: 0 min
Est OG: 1.109 (25.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.035 SG (8.8° P)Fermentation: Mead, Two Stage
ABV: 10.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs Honey - Wildflower [Primary] (8.0 SRM) Honey 1
3.03 gal Ruby Red Grapefruit Juice [Primary] (3.0 SRM) Juice 2
5.00 g GoFerm Protect (Primary 0 min) Misc 3
1.0 pkgs Fleischmann's ( #) Yeast 4
5.00 g Fermaid O (Primary 7 days) Misc 5

Taste Notes

IT IS STILL A LITTLE TANGY, BUT IT IS GREAT CHILLED. SAME AS THE STRAWBERRY BANANA. VERY FLORAL, AS GRAPEFRUIT IS. ALMOST LIKE HOPS IN A WAY.

Notes

02JUL2022 2 BOTTLES OF RUBY RED GRAPEFRUIT JUICE 5G GOFERM STARTER AND FLEISHMANS YEAST STARTER 5G FERMAID O ADDED INTO HOT WATER, THEN INTO MUST 5LB OF HONEY ADDED AND AERATED/MIXED WITH DRILL TOOL SG 1.10 ------------------------------------------------------------------------------------------------------------------------------------------- FG:1.010, ABV:13.13%, BOTTLED 8-12OZ, 1-750ML. *******************************************************************************************************************************************

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine