Cascade Crush

All Grain Recipe

Submitted By: Nathanael (Shared)
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Brewer: Maring
Batch Size: 20.00 galStyle: American IPA (21A)
Boil Size: 25.64 galStyle Guide: BJCP 2015
Color: 9.1 SRMEquipment: Grafton Brewing 20g
Bitterness: 54.9 IBUsBoil Time: 120 min
Est OG: 1.084 (20.2° P)Mash Profile: RIMS-HERMS Single Infusion, Full Body
Est FG: 1.021 SG (5.2° P)Fermentation: Ale, Two Stage
ABV: 8.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
50 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
2 lbs 8.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 2
2 lbs BEST Caramel Munich I (BESTMALZ) (45.7 SRM) Grain 3
4.00 oz Cascade [5.5%] - First Wort Hops 4
8.00 oz Cascade [5.5%] - Boil 90 min Hops 5
4.00 oz Cascade [5.5%] - Boil 45 min Hops 6
2.0 pkgs Lutra Kveik (Omega #OYL-071) Yeast 7
8.00 oz Cascade [5.5%] - Dry Hop 3 days Hops 8

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