GF West Coast IPA

All Grain Recipe

Submitted By: hipHopopotamus (Shared)
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Brewer: Caleb
Batch Size: 11.00 galStyle: American IPA (14B)
Boil Size: 13.48 galStyle Guide: BJCP 2008
Color: 7.4 SRMEquipment: Megapot 1.2
Bitterness: 82.9 IBUsBoil Time: 60 min
Est OG: 1.068 (16.5° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 6.9%Taste Rating: 50.0

Ingredients
Amount Name Type #
12.00 gal Portland OR Water 1
26 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 2
1 lbs 8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
12.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 4
12.00 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 5
8.00 oz Special Roast (50.0 SRM) Grain 6
0.50 oz Simcoe [13.0%] - First Wort Hops 7
0.50 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 60 min Hops 8
0.50 oz Simcoe [13.0%] - Boil 60 min Hops 9
0.50 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 30 min Hops 10
0.50 oz Simcoe [13.0%] - Boil 30 min Hops 11
1.50 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 15 min Hops 12
1.50 oz Simcoe [13.0%] - Boil 15 min Hops 13
2.00 oz Cascade [5.5%] - Boil 10 min Hops 14
1.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Boil 0 min Hops 15
1.00 oz Simcoe [13.0%] - Boil 0 min Hops 16
1 pkgs American Ale (Wyeast Labs #1056) Yeast 17
1.00 oz Amarillo [9.2%] - Dry Hop 7 days Hops 18
1.00 oz Cascade [5.5%] - Dry Hop 7 days Hops 19
1.00 oz Centennial [10.0%] - Dry Hop 7 days Hops 20
1.00 oz Columbus/Tomahawk/Zeus (CTZ) [15.5%] - Dry Hop 7 days Hops 21
1.00 oz Simcoe [13.0%] - Dry Hop 7 days Hops 22

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