Schwarzbier Lager (Black Beer Ale) JJ@BEBrewery (1 ratings)
All Grain Recipe
Submitted By: jokerswild (Shared)
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Brewer: JJ@BEBrewery | |
Batch Size: 6.08 gal | Style: Schwarzbier (Black Beer) () |
Boil Size: 9.79 gal | Style Guide: BJCP 2008 |
Color: 55.1 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
Bitterness: 55.2 IBUs | Boil Time: 90 min |
Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Primary Straight to Keg |
ABV: 5.4% | Taste Rating: 45.0 |
Ingredients
Amount |
Name |
Type |
# |
5 lbs 13.03 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
1 |
3 lbs 13.20 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
1 lbs 5.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
3 |
1.00 oz |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
4 |
1 lbs 1.78 oz |
Carafa I (337.0 SRM) |
Grain |
5 |
1 lbs 0.17 oz |
Roasted Barley (300.0 SRM) |
Grain |
6 |
2.52 oz |
Hallertauer [4.8%] - Boil 60 min |
Hops |
7 |
1.80 oz |
Hallertauer [4.8%] - Boil 20 min |
Hops |
8 |
0.50 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
1.20 oz |
Hallertauer [4.8%] - Boil 1 min |
Hops |
10 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
11 |
Notes
Higher end of scale on IBU and SRM for this style...kinda black IPA, but more refreshing with cleaner finish.
A great beer
by roiA great beer, I will definitly brew this one again.