Pudgy McBuck's Celebrated Cocoa Porter

All Grain Recipe

Submitted By: zandoga (Shared)
Members can download and share recipes

Brewer: Lucian
Batch Size: 5.50 galStyle: Brown Porter (12A)
Boil Size: 7.74 galStyle Guide: BJCP 2008
Color: 20.0 SRMEquipment: Lucian - Pot 7.5 Gal and Cooler 10 Gal - All Grain
Bitterness: 32.9 IBUsBoil Time: 90 min
Est OG: 1.056 (13.8° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.014 SG (3.7° P)Fermentation: My Aging Profile
ABV: 5.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 6.75 oz Mild Malt (4.0 SRM) Grain 1
1 lbs 3.53 oz Biscuit Malt (23.0 SRM) Grain 2
14.66 oz Wheat Malt, Ger (2.0 SRM) Grain 3
5.58 oz Black (Patent) Malt (500.0 SRM) Grain 4
5.58 oz Toasted Malt (27.0 SRM) Grain 5
4.19 oz Molasses (80.0 SRM) Sugar 6
0.48 oz Bullion [10.5%] - Boil 90 min Hops 7
2.00 tsp cassia cinnamon (Boil 60 min) Misc 8
1.00 oz cocoa (Boil 60 min) Misc 9
1.00 g rosmary (Boil 60 min) Misc 10
0.50 tsp allspice (Boil 60 min) Misc 11
0.25 tsp ground cloves (Boil 60 min) Misc 12
0.25 tsp nutmeg (Boil 60 min) Misc 13
2.00 Anise, Star (Boil 60 min) Misc 14
1.00 tsp Orange Peel, Sweet (Boil 60 min) Misc 15
0.48 oz Fuggles [5.2%] - Boil 45 min Hops 16
1.00 tsp Irish Moss (Boil 15 min) Misc 17
1.00 Wort Chiller (Boil 15 min) Misc 18
0.96 oz Bullion [8.5%] - Boil 5 min Hops 19
0.48 oz Fuggles [5.2%] - Boil 5 min Hops 20
0.50 tsp Yeast Nutrient (Boil 5 min) Misc 21
1.0 pkgs London Ale (White Labs #WLP013) Yeast 22
6.00 oz Creme de cacao liqueur (Secondary 2 weeks) Misc 23

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine