MapleCream Ale

All Grain Recipe

Submitted By: ShadowMichael (Shared)
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Brewer: Shadow Brewing
Batch Size: 5.00 galStyle: Blonde Ale ( 6B)
Boil Size: 7.11 galStyle Guide: BJCP 2008
Color: 4.3 SRMEquipment: Shadow Brewing
Bitterness: 24.4 IBUsBoil Time: 60 min
Est OG: 1.054 (13.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 35.0

Ingredients
Amount Name Type #
8 lbs Pale Malt, Golden Promise (3.0 SRM) Grain 1
1 lbs Barley, Flaked (Briess) (1.7 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1.50 oz Mt. Hood [3.9%] - Boil 60 min Hops 4
0.25 oz Goldings, B.C. [5.0%] - Boil 25 min Hops 5
0.25 oz Goldings, B.C. [5.0%] - Boil 5 min Hops 6
1.0 pkgs English Ale (White Labs #WLP002) Yeast 7

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