#09 Ama-scade Ale
All Grain Recipe
Submitted By: Tony707 (Shared)Members can download and share recipes
Brewer: Domi | |
Batch Size: 6.08 gal | Style: Blonde Ale ( 6B) |
Boil Size: 6.83 gal | Style Guide: BJCP 2008 |
Color: 4.1 SRM | Equipment: Tout Grain ! |
Bitterness: 27.6 IBUs | Boil Time: 60 min |
Est OG: 1.046 (11.4° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
Est FG: 1.008 SG (2.0° P) | Fermentation: Ale, Two Stage |
ABV: 5.0% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 13.10 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
14.11 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
8.82 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 3 |
8.82 oz | Vienna Malt (3.5 SRM) | Grain | 4 |
0.50 oz | Amarillo Gold [8.5%] - Boil 50 min | Hops | 5 |
0.50 oz | Amarillo Gold [8.5%] - Boil 20 min | Hops | 6 |
0.50 oz | Cascade [5.5%] - Boil 10 min | Hops | 7 |
0.50 oz | Cascade [5.5%] - Boil 5 min | Hops | 8 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |