#09 Ama-scade Ale

All Grain Recipe

Submitted By: Tony707 (Shared)
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Brewer: Domi
Batch Size: 6.08 galStyle: Blonde Ale ( 6B)
Boil Size: 6.83 galStyle Guide: BJCP 2008
Color: 4.1 SRMEquipment: Tout Grain !
Bitterness: 27.6 IBUsBoil Time: 60 min
Est OG: 1.046 (11.4° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 13.10 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
14.11 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
8.82 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 3
8.82 oz Vienna Malt (3.5 SRM) Grain 4
0.50 oz Amarillo Gold [8.5%] - Boil 50 min Hops 5
0.50 oz Amarillo Gold [8.5%] - Boil 20 min Hops 6
0.50 oz Cascade [5.5%] - Boil 10 min Hops 7
0.50 oz Cascade [5.5%] - Boil 5 min Hops 8
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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